# Durian Varieties Part 2

![](https://924366881-files.gitbook.io/~/files/v0/b/gitbook-x-prod.appspot.com/o/spaces%2Fu9IJQDPiUNqCegAsQsUp%2Fuploads%2F72qYVp8Krdlf0IPn7eg5%2Fimage.png?alt=media\&token=76506dce-f6a1-47e0-a836-04d30e90bcbc)

<mark style="color:yellow;">**D200 Old Tree Black Thorn**</mark>

Yield: Rare

Durian Features: The "black thorn" moniker comes from the dark coloration of the thorn shell's apex and the "black thorn" tail that is somewhat elevated at the base.

Durian Taste: The seed is big, the flesh is bright orange, and the flavour is complex. The flesh is thick and sweet (with a hint of creaminess).

![](https://924366881-files.gitbook.io/~/files/v0/b/gitbook-x-prod.appspot.com/o/spaces%2Fu9IJQDPiUNqCegAsQsUp%2Fuploads%2FpR2Qk9B39isjVhPUSHcW%2Fimage.png?alt=media\&token=ca323523-f103-45b7-b576-cd6390dcf75b)

<mark style="color:yellow;">**D198 Old Tree Gold Phoenix**</mark>

Yield: Rare

Durian Features: Smaller-sized durian. It has a spherical form, short, heavy thorns, and often weighs less than two pounds.

Durian Taste: Gold Phoenix has very fair skin and flesh. The flavour is juicy and moist, and the sweetness is a blend of wine and milk, and the colour is reminiscent of milk as well.

![](https://924366881-files.gitbook.io/~/files/v0/b/gitbook-x-prod.appspot.com/o/spaces%2Fu9IJQDPiUNqCegAsQsUp%2Fuploads%2FDitc015HlRf8mxlbna0C%2Fimage.png?alt=media\&token=9a1eac7a-28cd-4b67-acd8-2b1740d9e422)

<mark style="color:yellow;">**D175 Old Tree Red Prawn**</mark>

Yield: Normal

Durian Features: The orange-red fruit of the durian tree is protected by a tough, thick shell and few sharp thorns.

Durian Taste: Ideal for those who prefer their durian on the "sweet" side Red prawns have a viscous, chewy texture.

![](https://924366881-files.gitbook.io/~/files/v0/b/gitbook-x-prod.appspot.com/o/spaces%2Fu9IJQDPiUNqCegAsQsUp%2Fuploads%2FojI7aSzBJcB4Hyyl5I4E%2Fimage.png?alt=media\&token=3376c059-83d6-4c11-a877-bb6eb231a293)

<mark style="color:yellow;">**D163 Hor Lor**</mark>

Yield: Normal

Durian Features: The outside resembles a gourd, except for the yellowish husk and the numerous, sharp thorns.

Durian Taste: In addition to a tiny pit and a dry, sticky pulp, this fruit has a slightly bitter flavour and a thick, dense texture.